The objective of the procurement is to enter into a framework agreement for microbiological and chemical analyses of samples from foodstuffs, the production environment and water. The analyses will be carried out as a part of the health authorities ́ work with control and follow-up of hygiene and food safety. The purpose is to ensure safe food and prevent food-borne incidents at the hospitals. The procurement is divided into 2 sub-contracts.

Competition - Analysis services for food articles for the health companies in Helse Sør-Øst: Oslo Universitetssykehus HF, Akershus universitetssykehus HF and Sykehuset Innlandet HF.

Sub-contract 1 comprises the procurement of sample taking equipment, analysis and consultancy services for Oslo University Hospital, Akershus University Hospital HF and Sykehuset Innlandet HF. The following health authorities in Helse Sør-Øst shall have an option to join sub-contract 1 during the agreement period. The option is for the following health companies: Sunnaas Sykehus HF, Sykehuset i Vestfold HF, Sykehuset Telemark HF, Sykehuset Østfold HF and Sørlandet Sykehus HF. 

Competition - Analysing services for food articles for the health authorities in Helse Sør-Øst: Vestre Viken HF

Sub-contract 2 comprises the procurement of analysis and consultancy services for Vestre Viken HF.