Accord cadre de fournitures alimentaires et non alimentaires pour les restaurants du domaine skiable du Lys

Deadline:4 Sept 2026, 15:00

Tender information
Hautes-Pyrénées
Type
Contract
Procedure
Open procedure
Contract type
Framework agreement
Marchés de produits alimentaires et non alimentaires

Produits surgelés

Surgelés

Pain frais

pain

Epicerie

Epicerie

Produits frais

frais

Café

café

Boissons

Boissons

Viandes Bio

Viandes bio

Matériel jetable

jetable

Fruits et Légumes

Fruits et légumes

Produits frais locaux ou bio

Frais locaux

Buyer
Cauterets Restauration
buyer-email@mail.com
organization number

Documents

Document name
Upload date
File size
First document.pdf
1 Jan 1970, 00:001 Bytes
Second document.pdf
1 Jan 1970, 00:001 Bytes
Open for offers
33 days left
Important dates
31 Jul - Publication date
4 Sept - Deadline
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