Framework agreement for food products

Deadline:18 May 2026, 10:00

Tender information
Trøndelag
Type
Contract
Procedure
Open procedure
Ref. number
2025/2172
Estimated value
NOK 212,000,000
Contract type
Framework agreement
Duration
01/07/2026 - 30/06/2028
Renewals
01/07/2028 - 30/06/2029
01/07/2029 - 30/06/2030
The objective of this framework agreement is to ensure that the Contracting Authority, in accordance with applicable laws and regulations, achieves a cost effective and rational procurement of food products. The contract is for Levanger, Verdal, Inderøy, Steinkjer, Snåsa, Grong and Lierne municipalities. Namsos municipality participates in an option. The contract shall be able to be used by all units, both those that go under institutional attitudes with a need for wholesale packages and small house attitudes with a need for consumer packages.

General part

Innherred Anskaffelser KO shall establish framework agreements on the delivery of food products for Levanger, Verdal, Steinkjer, Inderøy, Snåsa, Grong and Lierne municipalities. This includes municipal companies and other municipal entities.  The municipalities have different needs in terms of assortment, volume, delivery frequency and logistics. Common to the municipalities is the need for stable deliveries of safe and quality good food products, flexible ordering and delivery systems and suppliers who can handle both ordinary and unforeseen situations. The municipalities have a special need for systems that support their strategic aims.

Group 1 - Groceries

In this agreement, the Contracting Authority needs typical groceries such as dry goods, canned goods, drinks, frozen goods etc.

Group 2 - Dairy products

The Contracting Authority needs a cost efficient and quality deliveries of dairy products in this agreement. The delivery shall be adapted to different needs and patterns of use, and it shall contribute to efficient operation and good meal experiences.

Group 3 - Fresh bakery products

In this agreement the Contracting Authority needs bread and bakery products traditionally found in a bakery/confectionery.

Group 4 - Fresh meat and meat products

In this agreement, the contracting authority needs to purchase fresh meat products such as bacon, colour products, processed meat products, lamb/sheep, sausages, spreads, cattle/bull/calf, pig and wild etc.

Group 5 - Fruit and vegetables

The Contracting Authority needs fresh fruits, fresh berries, fresh vegetables, fresh herbs and freshly prepared/processed vegetables.

Group 6 - Fresh fish and fish products

This agreement is for the procurement of fresh fish and other fresh or frozen fish products.

Buyer
Innherred Anskaffelser
buyer-email@mail.com
organization number

Documents

Document name
Upload date
File size
First document.pdf
1 Jan 1970, 00:001 Bytes
Second document.pdf
1 Jan 1970, 00:001 Bytes
Deadline passed
Important dates
1 Apr - Publication date
18 May - Deadline
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